|
|
| Grapes: |
Merlot |
| Vintage: |
2004 |
| Colour: |
Bright, appealing ruby-red |
| Fragrance: |
Positively fruity, with attractive herbaceous notes |
| Flavour: |
Dry, full-bodied, with pleasantly soft, rounded fruit
|
| Serving temperature: |
16°-17°C |
| Alcohol level: |
12% in. Vol. |
| Gastronomic combinations: |
Cold cuts, roasts, polenta with highly flavoured sauces, spit-roast
meats, cheeses |
|